Mary Berry

I grow herbs near the back door, and you can grow a wonderful selection of herbs and window boxes... My idea is that you should grow what you eat. There's no point in growing something like celeriac - which is very difficult to grow - if you hate it.

British Chef

Celeriac is commonly used in cooking, often in soups, stews, or pureed dishes.

Culinary Context

Celeriac has a flavor that's similar to celery, but milder and slightly nutty.

Taste Profile

When cooked, celeriac becomes tender and can be mashed or pureed smoothly.