Done to a turn

Pro Tip 1/3

Culinary Precision

Implies that food is cooked with accuracy, neither underdone nor overdone.

The roast beef was done to a turn for the holiday dinner.

Pro Tip 2/3

Complimentary Tone

Used to praise someone's cooking skills, often in a communal eating setting.

Aunt May's baked ham is always done to a turn during family gatherings.

Pro Tip 3/3

Sensory Appeal

Highlights the appealing texture, appearance, and taste of well-cooked food.

The vegetables were colorful and done to a turn, pleasing to both eye and palate.