
Brioche
Culinary Delight
Brioche is often associated with French cuisine and indulgent breakfasts.
At the brunch, they served salmon on freshly baked brioche.
Versatile Bread
Brioche can be used in various dishes, from sandwiches to desserts.
For dessert, we had chocolate bread pudding made with brioche.
Rich Flavor
The word 'brioche' implies a rich, buttery taste, distinguishing it from other bread.
I prefer brioche for its soft texture and rich buttery flavor.