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Caraway

usgb/ˈkærəweɪ/Volume
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Culinary HerbPlay
Caraway is often used to add a distinct, slightly peppery flavor to various dishes. SlideCaraway gives rye bread its traditional taste.
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Medicinal UsePlay
Beyond cooking, caraway seeds have been used for medicinal purposes, like aiding digestion. SlideA tea made from caraway seeds may help with an upset stomach.
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Cultural SignificancePlay
Caraway has a strong cultural presence in European cuisines, especially in German and Scandinavian dishes. SlideSauerkraut is often seasoned with caraway to enhance its flavor.