Pasteurization is primarily about making food safe by destroying harmful organisms.

Health Safety

The exact temperature and time used in pasteurization are crucial for its effectiveness.

Temperature Critical

Unlike sterilization, pasteurization doesn't kill all microbes, just reduces them to safe levels.

Not Sterilization

 okay? We start out with nine. That's what's in fields around the world every single year. The first biscuit we're going to lose before we even leave the farm. That's a problem primarily associated with developing work agriculture, whether it's a lack of infrastructure, refrigeration, pasteurization,

Tristram Stuart: The...

 or ultra pasteurization, blasts the milk with considerably higher temperatures over just a few seconds. UHT milk boasts a much longer shelf life, up to twelve months unrefrigerated, compared to pasteurized milk's two weeks in the fridge.

The science of milk -...

 to see vaccines introduced for anthrax for cholera and for typhoid one of the most important public health innovations was the introduction of what was called pasteurization you repeat on a substance