
Pastrami
Culinary Term
Pastrami is typically found in delis and it's a popular sandwich filling.
Let's go to the deli and get some pastrami on rye.
Not interchangeable
Don't confuse 'pastrami' with 'salami'; they are both cured meats but have different flavors and textures.
I prefer pastrami to salami because of its smoky taste.
Specific Origin
Pastrami has Eastern European origins, which can be relevant in historical or cultural discussions.
Pastrami was brought to America by Romanian Jewish immigrants.