Tripe/traɪp/ Definition 1 of 2Pro Tip 1/3Culinary Term Used to refer to a specific type of food in dishes around the world. When visiting Mexico, trying their traditional tripe dish, menudo, is a must. Pro Tip 2/3Not For Everyone Some people might find tripe's texture unusual or unappetizing. Despite its nutritional value, many shy away from tripe due to its chewiness. Pro Tip 3/3Preparation Matters How tripe is cleaned and cooked greatly affects its taste and appeal. Properly cleaned and seasoned tripe can be transformed into a delicious stew.