
Barley
Culinary Uses
Barley is often found in soups, stews, and breads, adding texture and nutrition to meals.
I used pearl barley to thicken the stew.
Beverage Ingredient
Barley is the key ingredient in brewing beer and distilling whiskey, valued for its fermentable sugars.
The brewery sources its barley from local farms.
Health Profile
Barley is considered a healthy grain, high in fiber and nutrients, commonly appearing in health-conscious recipes.
Barley porridge is a healthy breakfast alternative.