Barley

usgb/ˈbɑːrli/Volume
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Culinary UsesPlay
Barley is often found in soups, stews, and breads, adding texture and nutrition to meals. SlideI used pearl barley to thicken the stew.
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Beverage IngredientPlay
Barley is the key ingredient in brewing beer and distilling whiskey, valued for its fermentable sugars. SlideThe brewery sources its barley from local farms.
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Health ProfilePlay
Barley is considered a healthy grain, high in fiber and nutrients, commonly appearing in health-conscious recipes. SlideBarley porridge is a healthy breakfast alternative.