Bland/blænd/ Definition 1 of 3Pro Tip 1/3Weak Flavor Use 'bland' to describe food that lacks strong flavor, especially when you expected it to be tastier. Despite the spices, the stew turned out bland. Pro Tip 2/3Lack of Seasoning 'Bland' often suggests that a dish could be improved with more seasoning or herbs. The chicken was bland; it needed salt and pepper. Pro Tip 3/3Dietary Usage In dietary contexts, 'bland' describes food recommended for certain health conditions. After her surgery, she was advised to stick to a bland diet.