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Cuisine SpecificPlay
Used primarily in South Asian, Middle Eastern cuisines, creating sweet or savory dishes. SlideCardamom is essential in making authentic Indian chai.
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Flavor PairingsPlay
Pairs well with cinnamon, cloves, and nutmeg in recipes, especially in baking. SlideA dash of cardamom enhances the flavor of apple pie.
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Descriptive AdjectivesPlay
Often described as aromatic, sweet, and spicy, helping convey its unique taste. SlideThe aromatic cardamom perked up the aroma of the dish.