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Cultural UsagePlay
Coriander is used globally, but most commonly found in Asian, Mediterranean, and Latin American cuisines. SlideCoriander is essential in traditional Mexican salsa.
LampPro Tip 2/3
Freshness MattersPlay
Fresh coriander has a stronger aroma and flavor than dried; it's best added to dishes just before serving. SlideAdd fresh coriander to the salad for a zesty taste.
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Aroma and TastePlay
Coriander has a citrusy, slightly sweet flavor profile that is quite distinct from other herbs. SlideThe aroma of coriander made the curry tantalizing.