Fillet

usgb/fɪˈleɪ/Volume
Left Definition 1 of 4Right
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Culinary UsagePlay
The term 'fillet' often appears on restaurant menus and in recipes. SlideI chose the beef fillet from the menu.
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Pronunciation VariantPlay
'Fillet' can be pronounced differently in America (fil-AY) and Britain (FILL-it). SlideWould you like a fillet or a whole fish?
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Specific CutsPlay
Different meats have specific 'fillet' types like 'tenderloin' in beef. SlideThe chef recommends the tenderloin fillet.