Left Definition 1 of 3Right
LampPro Tip 1/3
Texture RelatedPlay
Use 'flaky' when describing foods that have layers which can fall apart easily. SlideThe croissants at this bakery are perfectly flaky and buttery.
LampPro Tip 2/3
Not NegativePlay
'Flaky' for food often implies a desirable quality, especially in baked goods. SlideA well-made pie should have a flaky crust.
LampPro Tip 3/3
Sensory ImageryPlay
Use 'flaky' to help the reader imagine the texture of an item through vivid description. SlideThe biscuits had a golden, flaky surface.