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LampPro Tip 1/3
Culinary UsePlay
Refers to flavor-enhancing plants used in cooking, not just any plant. SlideAdd the herb, thyme, to your soup for a boost of flavor.
LampPro Tip 2/3
Fresh vs DriedPlay
Herbs can be used fresh or dried; the form can affect the taste and potency in cooking. SlideFresh herbs like cilantro are more aromatic than their dried counterparts.
LampPro Tip 3/3
Cultural ImportancePlay
Different herbs are essential in various cuisines and are often tied to cultural traditions. SlideIn Greek cooking, the herb oregano is commonly used for flavor.