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Culinary TermPlay
Often used in menus or cooking contexts to refer to the dish or ingredient. SlideThe chef specializes in lobster bisque.
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Luxury ItemPlay
Regarded as a delicacy, implying a higher quality and price. SlideLobster is often the most expensive item at a seafood restaurant.
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Animal ProtectionPlay
Some cultures have regulations or debates concerning the humane treatment of lobsters. SlideNew laws may require more humane methods of cooking lobster.