Poach

usgb/pəʊtʃ/Volume
Left Definition 1 of 3Right
LampPro Tip 1/3
Heat SensitivityPlay
The term 'poach' in cooking indicates a delicate process, requiring careful temperature control. SlideRemember to poach the pears on low heat to preserve their texture.
LampPro Tip 2/3
Gentle CookingPlay
To 'poach' is to cook without agitation, avoiding the breakage or toughening of the food. SlidePoach the fish gently to keep it from falling apart.
LampPro Tip 3/3
Healthier OptionPlay
Poaching is a healthier cooking method since it doesn’t use oil or butter. SlideI’m poaching chicken as a healthy meal prep option.