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Porridge

usgb/ˈpɔːrɪdʒ/Volume
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Cultural Staple

Porridge has cultural significance in many countries, often associated with warmth and comfort.

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In Scotland, porridge is revered as a traditional national dish.
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Versatile Dish

Porridge can be adapted with various toppings, like fruit or honey, to cater to different tastes.

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I like my porridge with a spoonful of peanut butter and sliced bananas.
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Breakfast Food

Porridge is typically eaten for breakfast but can be enjoyed any time of day.

Illustration for Breakfast Food
For a change, I had porridge as a comforting supper.
Visual representation of the word "Porridge"

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