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Culinary ContextPlay
Used often in cooking, 'potato' relates to many dishes worldwide, implying a staple food source. SlideThe recipe calls for two large potatoes.
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Variety MattersPlay
Potatoes come in different types; some are better for frying, others for baking or stewing. SlideRusset potatoes are great for baking.
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Preparation VersatilityPlay
Potatoes can be boiled, mashed, fried, or baked, making the word versatile in cooking contexts. SlideShe mashed the potatoes with some butter and milk.