Raisin/ˈreɪzn/ Definition 1 of 1Pro Tip 1/3Sweet Snack Raisins are often eaten as a sweet and healthy snack. She packed a small box of raisins for her lunch. Pro Tip 2/3Baking Ingredient Raisins are commonly used in baking to add sweetness and texture to goods. The recipe calls for a cup of raisins in the cinnamon rolls. Pro Tip 3/3Variety in Color Raisins can range in color from brown to black, and their flavor varies slightly. Golden raisins are often used in salads for a milder taste.