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Thaw

usgb/θɔː/Volume
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Seasonal Reference

‘Thaw’ often refers to ice or snow melting as weather gets warmer, especially at the end of winter.

Illustration for Seasonal Reference
The lake began to thaw in early March.
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Gradual Change

Thawing usually implies a slow, natural change, not an immediate switch from solid to liquid.

Illustration for Gradual Change
The ground slowly thawed after the blizzard.
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Heat Requirement

Heat is necessary for thawing; emphasizes natural process versus artificial heating like microwaving.

Illustration for Heat Requirement
The meat will thaw on the counter faster than in the fridge.
Visual representation of the word "Thaw"

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