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Marinara

usgb/ˌmærɪˈnærə/Volume
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Origins MatterPlay
Marinara originates from Italian cuisine; knowing its cultural roots can enhance appreciation and correct usage. SlideI love how this marinara sauce captures authentic Italian flavors.
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Not for MeatPlay
Unlike some sauces, marinara is traditionally meatless, focusing on tomato and herb flavors. SlideI prefer marinara because it's a light, meatless sauce for my pasta.
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Fast CookingPlay
Marinara sauce is known for its quick preparation, not requiring long simmering like other sauces. SlideI made a quick marinara sauce for our spaghetti tonight.
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