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Citron

usgb/ˈsɪtrən/Volume
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Culinary Uses

Citron is used in recipes for its unique bitter taste and strong citrus flavor.

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Grated citron zest adds a lively kick to pasta dishes.
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Festive Ingredient

Common in holiday foods, citron offers a festive flavor to dishes and desserts.

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Candied citron pieces are often found in Christmas fruitcakes.
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Not a Lemon

Although similar to lemons, citrons are distinct in taste and appearance and not interchangeable in recipes.

Illustration for Not a Lemon
I need a citron for this recipe, a lemon won't have the same effect.
Visual representation of the word "Citron"

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