Giada De Laurentiis

These days it's cool to be ethnic and to be different, but when I was a kid, it was not cool - at all. My friends would come over and my mom would make crepes with eggs, stuffed with mozzarella cheese, tomatoes and spinach. And they'd be like, 'What is this?

American Chef

Delilah

I have never once celebrated a Valentine's Day as a romantic holiday. For me, it's another opportunity to tell my kids or whoever how much I love them. I hang pink crepe paper and make heart-shaped pancakes!

British Musician

Boban Marjanovic

I cannot finish a meal if I do not have a good dessert. But when I say good, I mean it has to be really good. And it's usually small stuff - a piece of candy, crepes, some apple cobbler. No cake.

Hugh Jackman

For Sunday breakfast, I make orange and ricotta pancakes, crepes and eggs. You know men, we usually go for breakfast because it's the easiest thing to cook and then we try to make it seem fancy.

Australian Actor

Rob Riggle

What's my favorite food besides pancakes? I guess it would be flapjacks, followed closely by hotcakes. After that, crepes... but thick crepes. Y'know, like, pancake-thick.

American Actor

David Haye

When I'm training, I use heavier crepe for wraps, for protection - but you're not allowed to use them in competition. So when it comes to the fight, the wraps are softer.

British Athlete

J. Kenji Lopez-Alt

The good news is that even if your early crepes have funny lumps and bulges or aren't paper-thin, they're still gonna be plenty edible and delicious.

Jacques Torres

I started cooking around 9 years old. I would make crepes at home for my parents. By 15 years old, I had started my apprenticeship at a bakery.

Algerian Chef

Marcela Valladolid

Huitlacoche is typically eaten as a filling for quesadillas or with any tortilla-based food. Also great stuffed in crepes.

Taylor Swift

I love making buckwheat crepes with ham, Parmesan cheese, and a fried egg on top. It's my go-to breakfast.

American Singer

Crepe is French in origin, often associated with France's cuisine and culture.

Cultural Dish

The fillings can make a crepe sweet for dessert or savory for a meal.

Fillings Matter

Crepe can be eaten for breakfast, lunch, dinner, or dessert.

Versatile Meal

Crepe fabric is stylish and often used for elegant clothing like dresses.

Fashion Fabric

The crinkled texture of crepe fabric is distinctive and should not be confused with smooth fabrics.

Texture Specific

A thin pancake is 'crepe'; thicker ones can just be called pancakes.

Subtle Difference

Crepe is often rolled or folded, unlike flat pancakes.

Serving Style

 I stay in a crepe or not a day and a half and somebody killed my owner down and it was bad it's not what he say you know he's saying I went through the experience and I found peace after I went through the experience

Mongo the Escape Artist...

 there in a dark corner there was this humble cook local cook that was doing the tapioca crepes and I said maybe this woman can help me to find my recipe so i went there and i asked her what's this