Name: Andrew Skurka: Trekking...
Uploaded: 2025-11-09T11:57:56.465Z
Description: neighborhood of six to eight pounds - food and water following the Great Western loop I realized that if I wanted to keep things fun and interesting and to continue learning and challenging myself that I had to break this mold of being an entree aback Packer I needed to expand my horizons to get outside of my

Mihaly Csikszentmihalyi

A Web site that promotes flow is like a gourmet meal. You start off with the appetizers, move on to the salads and entrees, and build toward dessert. Unfortunately, most sites are built like a cafeteria. You pick whatever you want. That sounds good at first, but soon it doesn't matter what you choose to do. Everything is bland and the same.

Hungarian Psychologist

Steve Erickson

Beautiful women get in Hollywood's door quickest and then are shut out when their beauty no longer measures up to whatever it is that Hollywood or audiences decide is beautiful enough; once they're inside, their choices are limited by the same beauty that won them their entree.

American Novelist

David Berman

I've had to stop going to the nearest grocery store that seems to play Shania Twain's 'Forever and For Always' whenever I'm there. It's hard to shop for frozen entrees through cold-air blasted tears. Feels good on a flushed face though.

American Musician

Chelsea Handler

Stand-up was my entree into the entertainment world. I didn't have to act out somebody else's words. I could just stand there with a microphone, and nobody would interrupt me. It's the most narcissistic thing you could probably do.

American Comedian

Auguste Escoffier

Jellies are to cold cookery what consommes and stock are to hot. If anything, the former are perhaps more important: for a cold entree - however perfect it may be in itself - is nothing without its accompanying jelly.

French Chef

Joe Bastianich

Babbo's menu is only four pages, but it's overwhelming - there are 20 different pastas in there, a lot of stuff. There is nothing I hate more than a useless, lazy menu with only three appetizers and four entrees.

American Chef

Jenna McCarthy

As relationships progress, the time you spend smooching diminishes. Where kissing was once an enjoyable entree unto itself, it becomes a mere appetizer couples hasten through on the way to the main course.

Author

Casey Nicholaw

I have a Tony Award now. It hasn't changed too much in the theater world, but it gives me entree for film stuff and TV stuff, where people will see me more easily now because they know me.

American Director

Jon Taffer

I believe that a cook in a kitchen isn't producing an entree: he's producing a reaction. The product is the reaction; the entree is just the vehicle.

American Businessman

Elizabeth Banks

Portion control is a real problem. My husband and I always split one appetizer and one entree. I'm sure waiters hate us.

American Actress

In the U.S., 'entree' refers to the main course, different from its French origin.

Cultural Variance

'Entree' in American dining typically means the heaviest, most substantial dish of the meal.

American Usage

Entrees are ordered after appetizers or starters in a full-course meal.

Order Placement

In literature, 'entree' signifies a dramatic or notable way of entering a scene or society.

Literary Entrance

Can indicate the beginning of an event or process, often in a formal or conspicuous way.

Metaphorical Use

In Europe, 'entree' can mean a lighter dish before the main meal, not the main course itself.

European Dining

'Entree' in Europe is often used in the context of formal or multiple-course meals.

Formal Meals

 neighborhood of six to eight pounds - food and water following the Great Western loop I realized that if I wanted to keep things fun and interesting and to continue learning and challenging myself that I had to break this mold of being an entree aback Packer I needed to expand my horizons to get outside of my

Andrew Skurka: Trekking...

 grandmother's and some of the grandfathers also and that's been my entree into Japanese society and then I still have six hours left before I have to go to sleep so somehow or other it seems the most spacious kind of existence I can imagine and there's it's a way of learning about stillness and

Pico Iyer: A Portable...

 beautiful it was the first sport i ever cared about like i mean i like the knicks but other than that you know it's not fun to be a knicks fan i went back that summer and continued photographing it and it sort of was like this entree to the arctic for me but also to starting to cover

Deep Inside the First...

 Mac and the entree that's seafood rice and you have dessert the prisons in America should keep in mind that when you have content happy inmates they know that their next meal isn't going to be garbage you're not going to have any types of riots or incidents

Jailhouse Recipes PIPE The...

 As a chef, I realize the easiest thing for me to do is reduce the portion sizes on my plate. A couple things happened. I made more money. People started buying appetizers and salads, because they knew they weren't going to fill up on the entrees alone.

Barton Seaver:...

 country ventano so this was freshly killed today yes it was killed this morning this is one entree that challenges the diners and the chef alike if not prepared well the meat is sinewy and tough and inside

Bull Penis PIPE Rare Foods

 vandana so this was freshly killed today yes it was killed this morning this is one entree that challenges the diners and the chef alike if not prepared well the meat is sinewy and tough and inside

Would You Eat Bull...

 freshly killed today yes it was killed this morning this is one entree that challenges the diners and the chef's alike if not prepared well the meat is sinewy and tough and inside is the Bulls

Bull Parts PIPE Rare Foods

 this was freshly killed today yes it was killed this morning this is one entree that challenges the diners and the chef's alike if not prepared well the meat is sinewy and tough and inside is

Bull Penis for Dinner PIPE...

 overcoat of cells and protein keeps us in and the rest of the world out it is our armor our radiator our entree to pain and pleasure

Entree

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