Nell Newman

Barley malt has a really deep, rich taste. A lot of manufacturers have switched over to corn syrup over the years because it's a cheaper sweetener, but it doesn't have the flavor.

American Businesswoman

Pooja Bhatt

Your film is a hit, you bathe in champagne; it flops, a single malt lessens the pain.

Indian Director

A. E. Housman

And malt does more than Milton can to justify God's ways to man.

English Poet

Malt does more than Milton can to justify God's ways to man.

Alex Horne

British Comedian

Malt is crucial in brewing beer, giving base sugars for fermentation.

Brewing Process

The germinating stage in malting affects enzymes, crucial for later stages.

Germination Stage

Malt is a key ingredient in whisky, especially single malts.

Whisky Ingredient

Malt as an adjective describes a rich and distinctive taste from malt.

Taste Profile

Malt adjective often indicates a beer or liquor made primarily from malt.

Associated Beverages

Malt can indicate a beverage that's less hoppy and sweeter than others.

Distinction in Flavor

Malt as a verb signifies the transformation of barley grains for brewing.

Barley Transformation

Using 'malt' as a verb suggests a methodical process requiring skill.

Process Indication

The process of malting is time-consuming and affects the final product's quality.

Time-Intensive Work

The 'malt' in confections references a sweet, milk-based product.

Sweet Treat

Malt adds a distinctive, nostalgic flavor to sweets and desserts.

Dessert Flavoring

Malt can signify a trendy throwback flavor in modern cuisine.

Modern Usage

 But most importantly, just love them. Nothing works like unconditional love. So, my good friend Kermit said it's not easy being green. It's not. I come from a place where kids can buy 35 flavors of blunt wrap at any day of the moment, where ice cream freezers are filled with slushy malt liquor.

Stephen Ritz: A teacher...

 added sugar has a lot of aliases. And by a lot, we don't mean five or six, try fifty-six. There's brown rice syrup, barley malt, demerara, Florida Crystals, muscovado, and, of course, high fructose corn syrup, sometimes called HFCS, or corn sugar.

Sugar: Hiding in plain...

 already malted milling the malt is the first step in the brewing process in the mill the malted barley grains are cracked cracking the outer shell of the malt helps release the starch from