Pilchard
/ˈpɪltʃərd/
Definition 1 of 1
Pro Tip 1/3Culinary Usage
Pilchard is commonly used in recipes for its savory flavor; great in stews or pastas. 
Mama adds pilchards to her famous seafood stew.
Pro Tip 2/3Canned Staple
Pilchards are often found canned, a convenient, shelf-stable fish option for quick meals. 
I have a can of pilchards for an easy lunch.
Pro Tip 3/3Not Always Sardines
In some regions, pilchards and sardines are considered different; size can be a factor. 
These aren't sardines; they're larger pilchards.